For thousands of years, the Hellenic olive oils have been considered as the finest, most tasteful and flavoured ones. Among them, "agourelaion" (early harvest), wields the sceptre.

From ancient to modern times, Olive oil guarantees good health and longevity.

3000 years ago, the Hellenic "agourelaion" (unfledged, early harvest) is mentioned as the "exceptionally delicate virgin olive oil". Its unique flavour makes it ideal for dressings, especially in salads, fishes and a variety of culinary triumph uses, including sweets!!

The present produce comes from the area of Peloponnesus.

We carefully wrap it up in a dark green glass bottle, to protect it from light and safeguard its nutritional properties.